中译英:有关黑茶黑茶属后发酵茶,是中国特有的茶类.黑茶的基本工艺流程是杀青、揉捻、渥堆、干燥.黑茶一般原料较粗老,加之制造过程中往往堆积发酵时间较长,因而叶色油黑或黑褐,故称黑

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中译英:有关黑茶黑茶属后发酵茶,是中国特有的茶类.黑茶的基本工艺流程是杀青、揉捻、渥堆、干燥.黑茶一般原料较粗老,加之制造过程中往往堆积发酵时间较长,因而叶色油黑或黑褐,故称黑

中译英:有关黑茶黑茶属后发酵茶,是中国特有的茶类.黑茶的基本工艺流程是杀青、揉捻、渥堆、干燥.黑茶一般原料较粗老,加之制造过程中往往堆积发酵时间较长,因而叶色油黑或黑褐,故称黑
中译英:有关黑茶
黑茶属后发酵茶,是中国特有的茶类.黑茶的基本工艺流程是杀青、揉捻、渥堆、干燥.黑茶一般原料较粗老,加之制造过程中往往堆积发酵时间较长,因而叶色油黑或黑褐,故称黑茶.黑茶既可直接冲泡饮用,也可以压制成紧压茶(如各种砖茶).
请注意语言的优美流畅,

中译英:有关黑茶黑茶属后发酵茶,是中国特有的茶类.黑茶的基本工艺流程是杀青、揉捻、渥堆、干燥.黑茶一般原料较粗老,加之制造过程中往往堆积发酵时间较长,因而叶色油黑或黑褐,故称黑
Black tea is fermented tea,the tea is unique.Black tea is fixing the basic process,rub,moisten reactor,and dry.Black tea old general coarse materials,plus the accumulation of the manufacturing process is often fermented longer,thus oil,black or dark-blue color.Black tea it said.Red tea drinking can directly search can also be compressed into Teas (such as brick tea).

标准翻译如下:
After the black tea is ferments the tea, is the Chinese unique tea class.The black tea basic technical process is heats bamboo strips for writing material, rubs twists, moistens piles dryl...

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标准翻译如下:
After the black tea is ferments the tea, is the Chinese unique tea class.The black tea basic technical process is heats bamboo strips for writing material, rubs twists, moistens piles dryly.Black tea common raw material compares the tough, adds in the manufacture process often to pile up the fermentation time to be long, thus leaf color glossy black or black brown, therefore calls the black tea.The black tea already may swell directly drinks, also may suppress the compressed tea (for example each kind of brick tea).

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